Phenolic profile and antioxidant properties of a crude extract obtained from a brewery waste stream

Authors

Barbosa-Pereira, L., Angulo, I., Paseiro-Losada, P., & Cruz, J. M.

Year of publication

2013

Published in

Food Research International, 51(2)

Pages

663-669

Link

https://www.sciencedirect.com/science/article/abs/pii/S0963996913000690